Tomato Meatballs with Creamy Mash
Tender Irish beef and pork meatballs simmered in a rich tomato sauce, served with a side of smooth, buttery mashed potato.
Ingredients: Beef mince, pork mince, breadcrumbs (wheat), onion, egg, spirit vinegar, sugar, salt, spices, celery, soy sauce (wheat), Worchester sauce (barley, fish), garlic, thyme, rosemary, white pepper, tomato, lentils, mushroom, potato, milk, cream (milk), butter (milk)